Puglia, in the heel of Italy, is the perfect place to get a taste of authentic southern Italy. Known for its stunning coastlines along both the Adriatic and Ionian Seas, it’s a region that offers the unfrogettable natural beauty, rich culture, and local traditions. It is also a must-visit for those looking to explore Italy beyond the usual tourist spots.
Bari, the bustling capital, features an old town where narrow streets wind toward landmarks like the Basilica di San Nicola. Inland, the trulli houses of Alberobello stand as a testament to Puglia’s unique architecture, while the nearby towns of Locorotondo and Martina Franca offer a interesting contrast, with whitewashed buildings overlooking rolling landscapes.
Further south, the Salento peninsula is known for its rugged cliffs and clear waters. Lecce, often dubbed the ‘Florence of the South,’ boasts baroque architecture and lively piazzas, reflecting the region’s vibrant spirit and centuries-old artistry.
It should also be noted that food is at the heart of Puglia’s identity. Handmade orecchiette, fresh seafood, and locally produced olive oil are staples in every town, with the flavors of the region rooted in simplicity and tradition.
