Keepers of Tradition & Culture in Travel

Travel to Campania

Population: 5.8 million

Best time to visit: September/October

Suggested length of stay: 10 days

Discover Campania

Campania, on the west coast of southern Italy, is both naturally beautiful and full of culture.

Naples, the vibrant capital, brings together tradition and modernity in its busy streets alongside ancient architecture and historical sites. Wandering the Neapolitan streets, visiting Castel dell’Ovo and sampling Neapolitan street food is an experience that is truly sensorial.

Across the Gulf of Naples lies Ischia, an island known for its thermal springs and lush greenery. It is a destination that offers relaxation and immense natural beauty. The island’s hot springs have prompted a litany of spas to be scattered across the island, as the waters are said to have healing properties. Charming local towns, like Sant’Angelo and Forio, showcase a slower pace of life and seafood caught that same day can be found in most restaurants. Some of Ischia’s other local flavors include rucolino liqueur, an herbal liquor that reflects the islands bountiful land and culture.

Just beyond Naples, Pompeii provides a glimpse into ancient Roman life. Preserved by volcanic ash from Mount Vesuvius, the site is an active archeological dig and it gives an incredibly detailed look into the streets, homes, and frescoes of the coastal city–as it was on the day Vesuvias erupted. For a less crowded look into the effects of this famous eruption, Herculaneum is a smaller, but incredibly well preserved archeological site that also gives visitors a window into history. 

As you travel south down the Amalfi Coast, the landscape shifts to dramatic cliffs and stunning Mediterranean views. While Positano and Amalfi attract many visitors, quieter towns like Praiano and Cetara are a great way to have a more secluded and authentic coastal experience. For those that want to take a break from sunbathing, the Sentiero degli Dei, or Path of the Gods, invites hikers to discover the region’s natural beauty, with panoramic views at every turn.

Must experiences in Campania

Pompeii, Herculaneum, and Mount Vesuvius

Pompeii and Herculaneum are two of the most famous archaeological sites in the world, buried by the catastrophic eruption of Mount Vesuvius in 79 AD. Pompeii offers expansive ruins that reveal the daily life of a Roman city, from lavish villas to bustling markets, while Herculaneum, smaller and better preserved, shows detailed frescoes and even wooden structures. After exploring these ancient cities, a hike up Mount Vesuvius rewards visitors with panoramic views over the Bay of Naples and a closer look at the crater of the still-active volcano.

Amalfi Coast

The Amalfi Coast is celebrated for its rugged cliffs, crystal-clear waters, and picturesque towns like Amalfi and Positano. This region isn’t just known for its beauty, though—it’s also home to the fragrant and famously large Amalfi lemons, used to make limoncello. These lemons thrive in the unique microclimate of the region and are a symbol of its rich agricultural heritage.

Neapolitan Pizza and Naples

Naples is the birthplace of pizza, and trying an authentic Neapolitan pizza here is an essential experience. Made with simple, high-quality ingredients like San Marzano tomatoes and buffalo mozzarella, Neapolitan pizza is baked in wood-fired ovens to achieve its iconic soft, slightly charred crust. Sampling this historic dish in a city so riddled with history wherever you look is a quintessential Italian experience.

Caserta and Mozzarella di Bufala

Just north of Naples lies the grand Royal Palace of Caserta, a UNESCO World Heritage Site that rivals Versailles in its scale and splendor. Known for its stunning architecture and vast gardens, the palace offers a glimpse into the opulent lives of the Bourbon kings of the past. Caserta is also situated in the heart of buffalo mozzarella country, where the region’s famous mozzarella di bufala is produced. Visiting a local dairy farm often offers a chance to see how this cheese is made and taste just how rich and creamy it can be when at its freshest.

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